Step-by-Step Guide to Make Award-winning Homemade Chicken Sausages in Tomato Makhani Gravy - Logo collection for you

Homemade Chicken Sausages in Tomato Makhani Gravy.

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, homemade chicken sausages in tomato makhani gravy. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Homemade Chicken Sausages in Tomato Makhani Gravy is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. Homemade Chicken Sausages in Tomato Makhani Gravy is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook homemade chicken sausages in tomato makhani gravy using 38 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Homemade Chicken Sausages in Tomato Makhani Gravy:

1. Take of Chicken Sausage -.
2. Take 1 of chicken breast, ground to a smooth paste (makes 4-5 sausages).
3. Get 1 of small onion, chopped finely.
4. Make ready 1 tsp of ginger, grated.
5. Prepare 2-3 of garlic cloves, grated.
6. Make ready 1-2 of green chilies, chopped.
7. Make ready 2 tbsp of coriander leaves.
8. Get 2-3 tbsp of grated cheese.
9. Prepare to taste of salt.
10. Take 1/4 tsp of turmeric powder.
11. Prepare 1/2 tsp of garam masala powder.
12. Make ready 1 tsp of lime juice.
13. Make ready 2-3 tbsp of oil.
14. Prepare of Tomato Makhani Gravy -.
15. Get 1 of onion, roughly chopped.
16. Take 2 of tomatoes, roughly chopped.
17. Make ready 1" of ginger.
18. Get 2-3 of garlic cloves.
19. Get 2 of green chilies.
20. Take 8-10 of cashew nuts, soaked for 15 minutes.
21. Make ready 3 tbsp of oil.
22. Prepare 1/2 tsp of cumin seeds.
23. Take 1-2 of dry red chilies.
24. Get 1" of cinnamon stick.
25. Prepare 2 of green cardamoms.
26. Make ready 3-4 of cloves.
27. Make ready 1/4 tsp of asafoetida.
28. Get 1 tsp of coriander powder.
29. Make ready 1 tsp of cumin powder.
30. Make ready 1/2 tsp of turmeric powder.
31. Get 1/2 tsp of garam masala powder.
32. Prepare 1 tbsp of red chilli powder.
33. Get to taste of salt.
34. Get pinch of nutmeg powder.
35. Prepare 1 tsp of kasuri methi, crushed.
36. Take 2-3 tbsp of cream.
37. Take 1 tbsp of coriander leaves, chopped.
38. Get 1 tsp of ghee.

Steps to make Homemade Chicken Sausages in Tomato Makhani Gravy:

1. Chicken Sausages - In a bowl, combine all the above mentioned ingredients into a dough. Refrigerate for 25-30 minutes..
2. Take a small portion of the dough and form into a log. Place it on a greased aluminium foil and wrap it by fastening both the ends securely. Make similar sausages with the remaining dough..
3. Bring sufficient water to a boil. Drop the wrapped sausages in it and cook on a medium flame, covered for 8-10 minutes. Drain and allow it to cool down, before unwrapping them..
4. Heat oil in a pan and shallow fry the sausages till light golden in colour. Drain and keep aside..
5. Gravy - Grind cashew, onion, tomatoes, ginger, garlic and green chilies into a smooth paste. Keep aside..
6. Heat oil in a pan and temper with cumin seeds, cinnamon, cardamoms, cloves, dry red chilli and asafoetida. Saute for a few seconds..
7. Add all the dry spices and stir fry for a few seconds more. Add the ground paste and cook, covered for 4-5 minutes on a low flame..
8. Add the kasuri methi, nutmeg powder and salt. Stir fry till the oil separates. Add the cream and mix well..
9. Add 1 cup water and the fried sausages. Cover and cook for 3-4 minutes. Switch off the flame. Add the ghee and coriander leaves..
10. Give it a stir and transfer to a serving plate. Serve as a side dish with any form of rice or Indian bread..

So that is going to wrap this up with this special food homemade chicken sausages in tomato makhani gravy recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!