Recipe of Perfect Meatball sub casserole - Logo collection for you

Meatball sub casserole. Pour spaghetti sauce and meatballs over garlic bread, coating bread with sauce and distributing meatballs evenly. In a bowl, combine cream cheese, mayonnaise and seasonings; spread over bread slices. In a bowl, combine onions, bread crumbs and Parmesan cheese.

Make meatballs: In a large bowl, combine ground beef, garlic, egg, bread crumbs, and parsley. Season generously with salt and pepper, then stir together until just combined. Remove from the heat and set aside.

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, meatball sub casserole. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Pour spaghetti sauce and meatballs over garlic bread, coating bread with sauce and distributing meatballs evenly. In a bowl, combine cream cheese, mayonnaise and seasonings; spread over bread slices. In a bowl, combine onions, bread crumbs and Parmesan cheese.

Meatball sub casserole is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Meatball sub casserole is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook meatball sub casserole using 4 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Meatball sub casserole:

1. Make ready of dough.
2. Get of marinara or spaghetti sauce.
3. Get of precooked frozen meatballs.
4. Get of shredded mozza and cheddar cheese.

In a large bowl, combine the meatballs, marinara sauce and cheese. Add the cooked onion and pepper mixture. Mix to combine, then transfer to the prepared baking. Meatball Sub Casserole is a super easy casserole dish that tastes like a meatball sub but in casserole form.

Instructions to make Meatball sub casserole:

In a bowl, combine the onions, crumbs and Parmesan cheese. Cover with half the shredded cheese, and cover skillet or dish with foil, sprayed side down. If desired, broil a minute or two. Butter one side of the bread slices. Lightly sprinkle with garlic salt and place bread slices butter side up on a cookie sheet.

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